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Dempsey K. Who gets the best deal from marriage: women or men? Journal of Sociology 2002;38:91–110. doi:10.1177/144078302128756525
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Allan G, Crow G. Families, households and society. Basingstoke: : Palgrave 2001.
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Allan G. The sociology of the family: a reader. Oxford: : Blackwell 1999.
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Bernardes J. Family studies: an introduction. London: : Routledge 1997.
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Scott JL, Treas J, Richards M. The Blackwell companion to the sociology of families. Oxford: : Blackwell 2007. https://onlinelibrary-wiley-com.uow.idm.oclc.org/doi/book/10.1002/9781118374085
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Matthewman S, West-Newman CL, Curtis B. Relating Family. In: Being sociological. Basingstoke: : Palgrave Macmillan 2013.
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Steel L, Kidd W, Brown A. The family. Second edition. Basingstoke: : Palgrave Macmillan 2012. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9780230369832
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Happy families? History and family policy. https://www.britac.ac.uk/sites/default/files/BRI0963%20Happy%20Families_WEB201109%20%281%29.pdf
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Scott JL, Treas J, Richards M. The lesbian and gay family. In: The Blackwell companion to the sociology of families. Oxford: : Blackwell 2007.
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Beardsworth A. The Making of the Modern Food System. In: Sociology on the menu: an invitation to the study of food and society. London: : Routledge 1997. 32–46.https://www.dawsonera.com/guard/protected/dawson.jsp?name=https://idp.wmin.ac.uk/entity&dest=http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9780203428719
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Beardsworth A, Keil T. Sociology on the menu: an invitation to the study of food and society. London: : Routledge 1997. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9780203428719
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Mennell S, Murcott A, Van Otterloo AH. The sociology of food: eating, diet and culture. London: : Sage 1992.
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Warde A. Consumption, food and taste: culinary antinomies and commodity culture. London: : Sage 1997. https://ebookcentral.proquest.com/lib/westminster/detail.action?docID=1024026
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Sloan D. Culinary taste: consumer behaviour in the international restaurant sector. 1st ed. Oxford: : Elsevier Butterworth-Heinemann 2004. https://uow.idm.oclc.org/login?url=https://www.taylorfrancis.com/books/e/9780080476957
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Germov J, Williams L. A sociology of food & nutrition: the social appetite. 2nd ed. South Melbourne, Vic: : Oxford University Press 2004.
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Homogeneity of Society: The role of franchising in the health and food sectors. http://www.hrpub.org/download/20160130/SA5-19605260.pdf
17
Ritzer G. Chapter One. In: The McDonaldization thesis: explorations and extensions. London: : SAGE 1998. https://uow.idm.oclc.org/login?url=http://knowledge.sagepub.com/view/the-mcdonaldization-thesis/SAGE.xml
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Urry J. Global complexity. Cambridge: : Polity 2003.
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Robertson R. Globalisation or glocalisation? Journal of International Communication 2012;18:191–208. doi:10.1080/13216597.2012.709925
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Robertson R. Globalization: social theory and global culture. London: : Sage 1992.
21
Turner BS, Wiley InterScience (Online service). The new Blackwell companion to the sociology of religion. Malden, MA: : Wiley-Blackwell 2010. https://uow.idm.oclc.org/login?url=http://onlinelibrary.wiley.com/book/10.1002/9781444320787
22
Hannerz U. Transnational connections: culture, people, places. London and New York: : Routledge 1996. https://uow.idm.oclc.org/login?url=https://www.taylorfrancis.com/books/e/9780203131985
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Homogeneity of Society: The role of franchising in the health and food sectors. http://www.hrpub.org/download/20160130/SA5-19605260.pdf
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Aldridge A. Religion in the contemporary world: a sociological introduction. 3rd ed. Cambridge: : Polity 2013. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9780745676555
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Davie G. The sociology of religion. Los Angeles, Calif: : SAGE 2007.
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Berger PL. The sacred canopy: elements of a sociological theory of religion. Garden City, N.Y.: : Anchor Books 1990.
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Beckford JA, Demerath NJ. The SAGE handbook of the sociology of religion. Los Angeles, [Calif.]: : SAGE 2007. https://login.uow.idm.oclc.org/login?url=http://knowledge.sagepub.com/view/hdbk_socreligion/SAGE.xml
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Pals DL, Pals DL. Eight theories of religion. 2nd ed. Oxford: : Oxford University Press 2006.
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Turner BS. Religion and social theory: a materialist perspective. London: : Heinemann Educational 1983.
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Durkheim E. The elementary forms of religious life. ]New ed.]. Oxford: : Oxford University Press 2001.
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Structure and agency and the sticky problem of culture.
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Elder-Vass D. The causal power of social structures: emergence, structure and agency. Cambridge: : Cambridge University Press 2010. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9780511924682
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Cattell. Having a laugh and mucking in together: Using social capital to explore dynamics between structure and agency in the context of declining and regenerated neighbourhoods.
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Hayward C, Lukes S. Nobody to shoot? Power, structure, and agency: A dialogue. Journal of Power 2008;1:5–20. doi:10.1080/17540290801943364
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Cattell. Having a laugh and mucking in together: Using social capital to explore dynamics between structure and agency in the context of declining and regenerated neighbourhoods.
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Structure and agency and the sticky problem of culture.
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Adams BN, Sydie RA. Classical sociological theory. Thousand Oaks, Calif: : Pine Forge 2002. https://westminster.alma.exlibrisgroup.com/view/action/uresolver.do?operation=resolveService&package_service_id=8830930180003711&institutionId=3711&customerId=3710
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Sharrock WW, Hughes JA, Martin PJ. Understanding modern sociology. London: : SAGE 2003. https://westminster.alma.exlibrisgroup.com/view/action/uresolver.do?operation=resolveService&package_service_id=8831073490003711&institutionId=3711&customerId=3710
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Kivisto P. Key ideas in sociology. 3rd ed. Thousand Oaks, Calif: : Pine Forge 2011.
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Morrison K. Marx, Durkheim, Weber: formations of modern social thought. 2nd ed. London: : SAGE Publications 2006.
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Marx K, Engels F. The Communist manifesto. New ed. London: : Pluto Press 2008. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9781849644181
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McIntosh I. Classical sociological theory: a reader. Edinburgh: : Edinburgh University Press 1997.
43
Craib I. Classical social theory. Oxford: : Oxford University Press 1997.
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Giddens A. Capitalism and modern social theory: an analysis of the writings of Marx, Durkheim and Max Weber. Cambridge: : Cambridge University Press 1971.
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Marx K, McLellan D. Karl Marx: selected writings. 2nd ed. Oxford: : Oxford University Press 2000.
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Fevre R, Bancroft A. Dead white men and other important people: sociology’s big ideas. Basingstoke [England]: : Palgrave Macmillan 2010.
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Adams BN, Sydie RA. Classical sociological theory. Thousand Oaks, Calif: : Pine Forge 2002. https://westminster.alma.exlibrisgroup.com/view/action/uresolver.do?operation=resolveService&package_service_id=8831052920003711&institutionId=3711&customerId=3710
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Morrison K. Marx, Durkheim, Weber: formations of modern social thought. 2nd ed. London: : SAGE Publications 2006.
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McIntosh I. Classical sociological theory: a reader. Edinburgh: : Edinburgh University Press 1997.
50
Durkheim E. Suicide: a study in sociology. London: : Routledge 2002. https://ebookcentral.proquest.com/lib/westminster/detail.action?docID=242097
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Durkheim E, Lukes S. The rules of sociological method: and selected texts on sociology and its method. London: : Macmillan 1982.
52
Durkheim E. The elementary forms of religious life. ]New ed.]. Oxford: : Oxford University Press 2001.
53
Craib I. Classical social theory. Oxford: : Oxford University Press 1997.
54
Giddens A. Capitalism and modern social theory: an analysis of the writings of Marx, Durkheim and Max Weber. Cambridge: : Cambridge University Press 1971.
55
Cetin U. Durkheim, ethnography and suicide: Researching young male suicide in the transnational London Alevi-Kurdish community. Ethnography 2016;17:250–77. doi:10.1177/1466138115586583
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Adams BN, Sydie RA. Classical sociological theory. Thousand Oaks, Calif: : Pine Forge 2002. https://westminster.alma.exlibrisgroup.com/view/action/uresolver.do?operation=resolveService&package_service_id=8831052910003711&institutionId=3711&customerId=3710
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Morrison K. Marx, Durkheim, Weber: formations of modern social thought. 2nd ed. London: : SAGE Publications 2006. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9781446205440
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McIntosh I. Classical sociological theory: a reader. Edinburgh: : Edinburgh University Press 1997.
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Weber M, Whimster S. The essential Weber: a reader. London: : Routledge 2004.
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Whimster S. Understanding Weber. London: : Routledge 2007. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9780203030561
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Craib I. Classical social theory. Oxford: : Oxford University Press 1997.
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Giddens A. Capitalism and modern social theory: an analysis of the writings of Marx, Durkheim and Max Weber. Cambridge: : Cambridge University Press 1971.
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Poggi G. Weber: a short introduction. Cambridge: : Polity 2006.
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Weber M, Parsons T. The Protestant ethic and the spirit of capitalism. Mineola, N.Y.: : Dover Publications 2003. https://ebookcentral.proquest.com/lib/westminster/detail.action?docID=1890016
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Holton RJ, Turner BS. Max Weber on economy and society. London: : Routledge 2011. https://ebookcentral.proquest.com/lib/westminster/detail.action?docID=592954
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Reay D, Crozier G, Clayton J. ‘Fitting in’ or ‘standing out’: working‐class students in UK higher education. British Educational Research Journal 2010;36:107–24. doi:10.1080/01411920902878925
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Marx Durkheim and Weber Morrison. https://learning.westminster.ac.uk/bbcswebdav/pid-1353431-dt-content-rid-3649033_1/courses/SSOC407.2.2015/Karl%20Marx%20Morrison%20%28CLA%29%281%29.pdf
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Lukes S. Emile Durkheim, his life and work: a historical and critical study. Stanford ed. Stanford, Calif: : Stanford University Press 1985.
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Durkheim E. Suicide: a study in sociology. London: : Routledge 2002. https://ebookcentral.proquest.com/lib/westminster/detail.action?pq-origsite=primo&docID=242097
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Germov J, Williams L, editors. A sociology of food & nutrition: the social appetite. Fourth edition. Victoria: : Oxford University Press 2016. http://www.vlebooks.com/vleweb/product/openreader?id=WestminUni&isbn=9780190304683
71
Mennell S, Murcott A, Van Otterloo AH. The sociology of food: eating, diet and culture. London: : Sage 1992.
72
Warde A. Consumption, food and taste: culinary antinomies and commodity culture. London: : Sage 1997. https://ebookcentral.proquest.com/lib/westminster/detail.action?docID=1024026
73
Sloan D. Culinary taste: consumer behaviour in the international restaurant sector. 1st ed. Oxford: : Elsevier Butterworth-Heinemann 2004. https://uow.idm.oclc.org/login?url=https://www.taylorfrancis.com/books/e/9780080476957
74
Hannerz U. Transnational connections: culture, people, places. London and New York: : Routledge 1996. https://uow.idm.oclc.org/login?url=https://www.taylorfrancis.com/books/e/9780203131985
75
Turner BS, Wiley InterScience (Online service). The new Blackwell companion to the sociology of religion. Malden, MA: : Wiley-Blackwell 2010. https://uow.idm.oclc.org/login?url=http://onlinelibrary.wiley.com/book/10.1002/9781444320787
76
Robertson R. Globalization: social theory and global culture. London: : Sage 1992.
77
Urry J. Global complexity. Cambridge: : Polity 2003.
78
Hayward C, Lukes S. Nobody to shoot? Power, structure, and agency: A dialogue. Journal of Power 2008;1:5–20. doi:10.1080/17540290801943364
79
Homogeneity of Society: The role of franchising in the health and food sectors. http://www.hrpub.org/download/20160130/SA5-19605260.pdf
